Ingredients
pork 55.0% , beer 22.5% , vinegar 11.3% , contains 2% and less of salt 5.6% , spice 2.8% , E339 1.4% , dehydrated onion 0.7% , natural flavouring 0.4% , garlic 0.2% , in natural hog casing 0.2%
Nutrition · per 100 g
| Energy | 306 kcal |
| Fat | 28.6 g |
| Saturated fat | 10.2 g |
| Trans fat | 0 g |
| Cholesterol | 82 mg |
| Carbs | 1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 13.3 g |
| Salt | 1.4 g |
| Sodium | 561 mg |
| Calcium | 0 mg |
| Iron | 1.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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