Ingredients
pork 54.5% , water 22.7% , sea salt 2.6% , turbinado sugar 2.6% , CULTURED CELERY POWDER 2.6% , natural flavouring 2.5% , RUBBED WITH 2.5% , brown sugar 2.5% , garlic 2.5% , sea salt 2.5% , spice 2.5%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 33.3 g |
| Saturated fat | 13.3 g |
| Trans fat | 0 g |
| Cholesterol | 100 mg |
| Carbs | 13.3 g |
| Sugars | 6.7 g |
| Fiber | 6.7 g |
| Protein | 33.3 g |
| Salt | 5.2 g |
| Sodium | 2067 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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