Ingredients
potato flour 56.3% , potato starch 21.9% , oil 10.9% , tomato 5.5% , salt 1.0% , spinach powder 1.0% , sugar 1.0% , beetroot 2.3%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 21.4 g |
| Saturated fat | 1.8 g |
| Monounsaturated fat | 1.8 g |
| Polyunsaturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 2.1 g |
| Sodium | 834.6 mg |
| Potassium | 554 mg |
| Calcium | 25 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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