Ingredients
Textured soy flour 59.1% , vegetable oil 20.4% , salt 3.4% , natural and artificial flavouring 2.5% , dextrose 2.5% , FD and C RED NO 2.5%? , 3 and no 2.5% , 40 7.1%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 14.3 g |
| Carbs | 28.6 g |
| Fiber | 14.3 g |
| Protein | 42.9 g |
| Salt | 6.8 g |
| Sodium | 2714 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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