Ingredients
tomato purée 55.0% , tomato 22.5% , mushroom 11.3% , sugar 3.5% , soya oil 3.5% , salt 0.5% , spice 0.5% , E330 0.5% , dried garlic 0.5% , natural flavouring 2.4%
Nutrition · per 100 g
| Energy | 47 kcal |
| Fat | 1.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.4 g |
| Sugars | 7 g |
| Fiber | 0 g |
| Protein | 1.6 g |
| Salt | 0.92 g |
| Sodium | 367 mg |
| Potassium | 219 mg |
| Calcium | 16 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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