Nutrition · per 100 g

Energy	228.3 kcal
Fat	15.2 g
Saturated fat	4.9 g
Carbs	1.1 g
Sugars	0 g
Fiber	0 g
Protein	13 g
Salt	2 g
Sodium	804.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.