Nutrition · per 100 g

Energy	229 kcal
Fat	17.6 g
Saturated fat	6.2 g
Trans fat	0 g
Cholesterol	61.7 mg
Carbs	1.8 g
Sugars	0.18 g
Added sugars	0 g
Fiber	0 g
Protein	17.6 g
Salt	1.5 g
Sodium	582 mg
Potassium	228 mg
Calcium	37 mg
Iron	1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.