Smoked sausage with bourbon whiskey, uncured bacon and cracked black pepper
Silva Naturals
Ingredients
pork 55.0% , water 22.5% , UNCURED BACON 11.3% , no nitrates and nitrites added except for naturally occurring nitrates found in celery powder 5.6% , coating 2.8% , honey 1.4% , bourbon whiskey 0.7% , cracked black pepper 0.4% , celery powder 0.2% , natural smoke flavouring 0.2%
Nutrition · per 100 g
| Energy | 224 kcal |
| Fat | 16.5 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 52.9 mg |
| Carbs | 3.5 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Protein | 14.1 g |
| Salt | 1.8 g |
| Sodium | 729 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0.85 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.