Campbell's soup cream mushroom-low sodium

Soups 0051000006608

Ingredients

water 54.5% , mushroom 22.7% , cream 11.4% , vegetable oil 5.7% , CONTAINS LESS THAN 2% OF 2.8% , wheat flour 1.4% , sugar 0.7% , whey 0.4% , soy protein 0.2% , natural flavouring 0.1% , E160c 0.1%

Nutrition · per 100 g

Energy 60 kcal
Fat 4.4 g
Saturated fat 1.2 g
Trans fat 0 g
Cholesterol 5 mg
Carbs 4.4 g
Sugars 1.7 g
Fiber 0.3 g
Protein 0.67 g
Salt 0.04 g
Sodium 15 mg
Potassium 34 mg
Calcium 10 mg
Iron 0.13 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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