Campbell's gravy pork
Campbell's
Ingredients
water 52.6% , pork stock 23.7% , wheat flour 11.8% , tomato purée 5.9% , Modified starch 3.0% , lard 1.5% , CONTAINS LESS THAN 2% OF 0.7% , potato 0.4% , yeast extract 0.2% , pork 0.1% , pork fat 0.0% , E620 0.0% , flavouring 0.0% , E150a 0.0% , garlic 0.0% , spice 0.0% , Onion Extract 0.0% , garlic extract 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 58.3 kcal |
| Fat | 2.5 g |
| Saturated fat | 0.83 g |
| Monounsaturated fat | 0.83 g |
| Carbs | 6.7 g |
| Protein | 0.83 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Potassium | 33.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.