Nutrition · per 100 g

Energy	41.7 kcal
Fat	1.7 g
Saturated fat	0.42 g
Carbs	5.8 g
Sugars	0 g
Fiber	0 g
Protein	1.7 g
Salt	0.81 g
Sodium	325 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.