Healthy request healthy request
Campbell's
Ingredients
beef broth 51.9% , carrot 24.0% , potato 12.0% , tomato purée 6.0% , pasta 3.0% , green bean 1.5% , corn 0.8% , pea 0.4% , celery 0.2% , potato starch 0.1% , high fructose corn syrup 0.0% , CONTAINS LESS THAN 2% OF 0.0% , salt 0.0% , E508 0.0% , vegetable oil 0.0% , dehydrated onion 0.0% , flavouring 0.0% , spice 0.0% , E150a 0.0% , E631 0.0% , E627 0.0% , yeast extract 0.0% , E160c 0.0% , celery 0.0% , E270 0.0% , Onion Extract 0.0%
Nutrition · per 100 g
| Energy | 75 kcal |
| Fat | 0.83 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15.8 g |
| Sugars | 4.2 g |
| Fiber | 2.5 g |
| Protein | 1.7 g |
| Salt | 0.87 g |
| Sodium | 347.1 mg |
| Potassium | 583 mg |
| Calcium | 17 mg |
| Iron | 0.6 mg |
| Vitamin A | 437.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.