Garlic bread

Made from 63.5% , E375 2.0% , reduced iron 2.0% , thiamin mononitrate 2.0% , E101 2.0% , folic acid 2.0% , water 2.0% , Margarine 2.0% , mozzarella 2.0% , soya oil 2.0% , contains 2% and less of 2.0% , salt 1.5% , sugar 1.5% , cornmeal 1.5% , garlic powder 1.5% , barley malt flour 1.5% , parsley 1.5% , garlic extract 1.5% , soya lecithin 1.5% , wheat gluten 1.5% , turmeric 1.5% , E160b 1.5%