Prego sauces garlic
Ingredients
tomato purée 53.1% , red bell pepper 23.4% , diced tomatoes in tomato juice 11.7% , sugar 3.8% , red bell pepper 3.8% , garlic 2.1% , canola oil 1.1% , CONTAINS LESS THAN 1% OF 0.4% , spice 0.3% , E330 0.2% , lower sodium natural sea salt 0.1% , flavouring 0.0% , Onion Extract 0.0% , garlic extract 0.0% , distilled vinegar 0.0% , dehydrated onion 0.0%
Nutrition · per 100 g
| Energy | 58 kcal |
| Fat | 1.3 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0.42 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.2 g |
| Sugars | 7.5 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Potassium | 333 mg |
| Calcium | 21 mg |
| Iron | 0.67 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.