Campbell's chunky soup chicken vegetable
Campbell's
Ingredients
chicken broth 51.7% , water 24.1% , potato 12.1% , carrot 6.0% , chicken meat 3.0% , diced tomatoes in tomato juice 1.5% , celery 0.8% , pea 0.4% , CONTAINS LESS THAN 2% OF 0.2% , green bean 0.1% , dehydrated onion 0.0% , E508 0.0% , salt 0.0% , flavouring 0.0% , carrot juice 0.0% , yeast extract 0.0% , potato starch 0.0% , garlic 0.0% , E407 0.0% , chicken broth 0.0% , chicken 0.0% , spice 0.0% , cane sugar 0.0% , chicken fat 0.0% , E270 0.0% , E631 0.0% , E627 0.0% , Onion Extract 0.0% , celery 0.0%
Nutrition · per 100 g
| Energy | 38 kcal |
| Fat | 0.38 g |
| Saturated fat | 0.09 g |
| Monounsaturated fat | 0.09 g |
| Polyunsaturated fat | 0.09 g |
| Trans fat | 0 g |
| Cholesterol | 5.7 mg |
| Carbs | 6.5 g |
| Sugars | 1.1 g |
| Added sugars | 0 g |
| Fiber | 0.95 g |
| Protein | 2.3 g |
| Salt | 0.42 g |
| Sodium | 167 mg |
| Potassium | 385 mg |
| Calcium | 13.3 mg |
| Iron | 0.3 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.