Campbell's soup chicken & pasta
Ingredients
chicken broth 52.2% , water 23.9% , ENRICHED EGG NOODLES 12.0% , chicken meat 6.0% , carrot 3.0% , CONTAINS LESS THAN 2% OF 1.5% , chicken fat 0.7% , E508 0.4% , salt 0.2% , water 0.1% , flavouring 0.0% , yeast extract 0.0% , chicken 0.0% , sugar 0.0% , vegetable oil 0.0% , beta carotene for color 0.0% , soy protein isolate 0.0% , E339 0.0% , E270 0.0% , E631 0.0% , E627 0.0% , Onion Extract 0.0% , garlic extract 0.0%
Nutrition · per 100 g
| Energy | 33 kcal |
| Fat | 0.83 g |
| Saturated fat | 0.21 g |
| Monounsaturated fat | 0.21 g |
| Polyunsaturated fat | 0.21 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 5 g |
| Sugars | 0.42 g |
| Fiber | 0 g |
| Protein | 1.3 g |
| Salt | 0.43 g |
| Sodium | 171 mg |
| Potassium | 267 mg |
| Calcium | 8 mg |
| Iron | 0.3 mg |
| Vitamin A | 62.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.