Broth, Thai Ginger
Swanson
Ingredients
vegetable broth 52.9% , sugar 23.5% , lime juice 11.8% , soy sauce 5.9% , salt 2.9% , Curry Flavor 1.5% , coconut flavouring 0.7% , flavouring 0.4% , carrot juice 0.2% , yeast extract 0.1% , carrot 0.0% , soya lecithin 0.0% , potato flour 0.0% , E330 0.0% , onion 0.0% , celery 0.0% , carrot 0.0%
Nutrition · per 100 g
| Energy | 50.4 kJ |
| Energy | 12.1 kcal |
| Fat | 0.21 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 2.1 g |
| Sugars | 2.1 g |
| Fiber | 0 g |
| Protein | 0.42 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.