Ingredients
White chicken breast with rib meat 52.3% , water 23.9% , CONTAINS LESS THAN 2% OF 11.9% , Modified starch 6.0% , distilled vinegar 3.0% , corn maltodextrin 1.5% , potato maltodextrin 0.7% , rice starch 0.4% , hot sauce 0.2% , yeast extract 0.1% , flavouring 0.0% , Reconstituted Skim Milk 0.0% , E339 0.0% , sugar 0.0% , E262ii 0.0% , E421 0.0% , chicken 0.0% , enzyme modified cream 0.0% , soured milk 0.0% , butter 0.0% , milkfat 0.0% , E160c 0.0%
Nutrition · per 100 g
| Energy | 373 kJ |
| Energy | 89.3 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 5.4 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Potassium | 170 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.