Ingredients
tomato 53.3% , water 23.3% , high fructose corn syrup 11.7% , wheat flour 5.8% , CONTAINS LESS THAN 2% OF 2.9% , cottonseed 1.5% , CANOLA 0.7% , soya bean 0.4% , salt 0.2% , E508 0.1% , lower sodium natural sea salt 0.0% , flavouring 0.0% , E330 0.0% , E300 0.0% , E340i 0.0%
Nutrition · per 100 g
| Energy | 314 kJ |
| Energy | 75 kcal |
| Fat | 1.3 g |
| Saturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14.2 g |
| Sugars | 8.3 g |
| Fiber | 0.8 g |
| Protein | 1.7 g |
| Salt | 0.85 g |
| Sodium | 342 mg |
| Potassium | 583 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.