Ingredients
water 51.9% , cream 24.0% , butter 12.0% , parmigiano reggiano 6.0% , ENZYME MODIFIED EGG YOLKS 3.0% , Modified starch 1.5% , soya oil 0.8% , CONTAINS LESS THAN 2% OF 0.4% , romano cheese 0.2% , sugar 0.1% , whey 0.0% , disodium phosphate-dihydrate 0.0% , flavouring 0.0% , GRANULAR 0.0% , parmigiano reggiano 0.0% , E415 0.0% , spinach 0.0% , garlic 0.0% , yeast extract 0.0% , basil 0.0% , black pepper 0.0% , zinc chloride 0.0% , E339 0.0% , E270 0.0% , olive oil 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 117 kcal |
| Fat | 10 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 5 g |
| Sugars | 1.7 g |
| Fiber | 0 g |
| Protein | 1.7 g |
| Salt | 1.3 g |
| Sodium | 533 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.