Ingredients
vegetable broth 51.6% , tomato purée 24.2% , cooked chickpeas 12.1% , diced tomatoes in tomato juice 6.1% , carrot 3.0% , onion 1.5% , water 0.8% , celery 0.4% , red bell pepper 0.2% , corn 0.1% , kale 0.0% , green bean 0.0% , CONTAINS LESS THAN 2% OF 0.0% , garlic 0.0% , sugar 0.0% , salt 0.0% , extra virgin olive oil 0.0% , tapioca 0.0% , concentrated lemon juice 0.0% , spice 0.0% , molasses 0.0% , yeast extract 0.0% , carrot 0.0% , potato flour 0.0% , dehydrated onion 0.0% , garlic 0.0% , E270 0.0% , CELERY SEED OIL FLAVOR 0.0% , Onion Extract 0.0% , celery seed 0.0% , BLACK PEPPER OIL 0.0% , canola oil 0.0%
Nutrition · per 100 g
| Energy | 192 kJ |
| Energy | 45.8 kcal |
| Fat | 0.62 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.2 g |
| Sugars | 2.9 g |
| Fiber | 1.2 g |
| Protein | 1.3 g |
| Salt | 0.68 g |
| Sodium | 271 mg |
| Calcium | 25 mg |
| Iron | 0.45 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.