Ingredients
water 53.1% , mushroom 23.4% , Cream from _milk_ 11.7% , corn starch 5.9% , wheat flour 2.9% , canola oil 1.5% , sea salt 0.7% , MUSHROOM BASE 0.4% , mushroom 0.2% , soy sauce 0.1% , mushroom 0.0% , butter 0.0% , soy protein isolate 0.0% , sugar 0.0% , dehydrated onion 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 348 kJ |
| Energy | 83.3 kcal |
| Fat | 5 g |
| Saturated fat | 0.83 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 8.3 g |
| Sugars | 0.83 g |
| Fiber | 0 g |
| Protein | 0.83 g |
| Salt | 1.6 g |
| Sodium | 658 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.