Ingredients
water 51.9% , tomato purée 24.0% , mushroom 12.0% , pasta 6.0% , ITALIAN SAUSAGE 3.0% , pepperoni 1.5% , red bell pepper 0.8% , CONTAINS LESS THAN 2% OF 0.4% , dehydrated onion 0.2% , salt 0.1% , sugar 0.0% , carrot 0.0% , garlic 0.0% , spice 0.0% , cabbage 0.0% , cheddar 0.0% , parmigiano reggiano 0.0% , onion 0.0% , celery 0.0% , celery leaves 0.0% , chicken broth 0.0% , sugar 0.0% , flavouring 0.0% , yeast extract 0.0% , parsley 0.0% , chicken fat 0.0%
Nutrition · per 100 g
| Energy | 62 kcal |
| Fat | 3.3 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 5.8 g |
| Sugars | 1.3 g |
| Fiber | 0.4 g |
| Protein | 2.5 g |
| Salt | 0.82 g |
| Sodium | 329 mg |
| Calcium | 17 mg |
| Iron | 0.45 mg |
| Vitamin A | 62.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.