Ingredients
wholemeal oat 55.0% , wholemeal rye 22.5% , brown sugar 9.4% , blueberry 6.6% , almond 3.3% , red quinoa 1.6% , BLACK CHIA SEEDS 0.8% , brown flax seeds 0.4% , orange zest 0.2% , cinnamon 0.2%
Nutrition · per 100 g
| Energy | 437.5 kcal |
| Fat | 9.4 g |
| Saturated fat | 0.78 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.1 g |
| Sugars | 18.8 g |
| Fiber | 14.1 g |
| Protein | 10.9 g |
| Salt | 0.18 g |
| Sodium | 70.3 mg |
| Calcium | 94 mg |
| Iron | 2.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 23.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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