Ingredients
wholemeal oat 55.6% , pecan nut 22.2% , brown sugar 7.4% , red quinoa 7.4% , BLACK CHIA SEEDS 3.7% , brown flax seeds 1.9% , cinnamon 0.9% , salt 0.3% , vanilla 0.6%
Nutrition · per 100 g
| Energy | 492 kcal |
| Fat | 19.7 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 65.6 g |
| Sugars | 14.8 g |
| Fiber | 9.8 g |
| Protein | 11.5 g |
| Salt | 0.66 g |
| Sodium | 262 mg |
| Calcium | 131 mg |
| Iron | 3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 14.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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