Ingredients
rice 53.8% , black bean 23.1% , tortilla 11.5% , onion 5.8% , corn 2.9% , green pepper 1.4% , green chili pepper 0.7% , tomato 0.4% , chili pepper 0.2% , CONTAINS LESS THAN 2% OF 0.1% , spring onion 0.0% , salt 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 391 kcal |
| Fat | 6.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.9 g |
| Sugars | 4.3 g |
| Fiber | 8.7 g |
| Protein | 8.7 g |
| Salt | 0.27 g |
| Sodium | 109 mg |
| Potassium | 857 mg |
| Calcium | 130 mg |
| Iron | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.