Ingredients
chicken broth 53.3% , tomato purée 23.3% , diced tomatoes in tomato juice 11.7% , barley 5.8% , onion 2.9% , red bell pepper 1.5% , jicama juice concentrate 0.7% , garlic 0.4% , corn starch 0.2% , salt 0.1% , carrot juice 0.0% , wheat flour 0.0% , extra virgin olive oil 0.0% , black pepper 0.0% , basil 0.0%
Nutrition · per 100 g
| Energy | 41 kcal |
| Fat | 0.41 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.8 g |
| Sugars | 2.5 g |
| Fiber | 0.8 g |
| Protein | 1.2 g |
| Salt | 0.6 g |
| Sodium | 241 mg |
| Potassium | 159 mg |
| Calcium | 16 mg |
| Iron | 0.29 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.