Ingredients
water 52.4% , chickpea 23.8% , red bell pepper 11.9% , carrot 6.0% , red bell pepper 3.0% , lentils 1.5% , celery 0.7% , onion 0.4% , potato starch 0.2% , salt 0.1% , extra virgin olive oil 0.0% , garlic 0.0% , tomato concentrate 0.0% , dried tomatoes 0.0% , coriander 0.0% , cumin 0.0% , chili pepper 0.0% , red bell pepper 0.0% , garlic 0.0% , onion 0.0% , smoked paprika 0.0%
Nutrition · per 100 g
| Energy | 130 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23 g |
| Sugars | 3 g |
| Fiber | 2 g |
| Protein | 6 g |
| Salt | 1.5 g |
| Sodium | 590 mg |
| Potassium | 135 mg |
| Calcium | 16 mg |
| Iron | 0.86 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.