Ingredients
water 52.9% , butternut squash 23.5% , cream 11.8% , carrot 5.9% , modified corn starch 2.9% , sugar 1.5% , sweet potato 0.7% , apple juice 0.4% , wheat flour 0.2% , salt 0.1% , butter 0.0% , spice 0.0% , potato flour 0.0% , natural flavouring 0.0% , onion 0.0% , celery 0.0% , dried carrot 0.0%
Nutrition · per 100 g
| Energy | 30.4 kcal |
| Fat | 1.1 g |
| Saturated fat | 0.65 g |
| Cholesterol | 3.3 mg |
| Carbs | 5 g |
| Sugars | 2 g |
| Fiber | 0.22 g |
| Protein | 0.22 g |
| Salt | 0.32 g |
| Sodium | 128 mg |
| Potassium | 47.8 mg |
| Calcium | 4.3 mg |
| Iron | 0.13 mg |
| Vitamin A | 34.8 µg |
| Vitamin D | 0.04 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.