Ingredients
water 53.1% , tomato purée 23.4% , Meatballs Made With Pork 11.7% , chicken 5.9% , beef 2.9% , pasta 1.5% , high fructose corn syrup 0.7% , CONTAINS LESS THAN 2% OF 0.3% , ENZYME MODIFIED CHEDDAR CHEESE 0.2% , vegetable oil 0.1% , E330 0.1% , yeast extract 0.0% , ENZYME MODIFIED BUTTER 0.0% , Reconstituted Skim Milk 0.0% , flavouring 0.0% , Onion Extract 0.0%
Nutrition · per 100 g
| Energy | 96 kcal |
| Fat | 2.9 g |
| Saturated fat | 1 g |
| Monounsaturated fat | 1 g |
| Polyunsaturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 12.9 g |
| Sugars | 3.8 g |
| Fiber | 1.2 g |
| Protein | 4.6 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Potassium | 129 mg |
| Calcium | 25 mg |
| Iron | 0.79 mg |
| Folate (B9) | 23 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.