Slow Kettle Style New England Clam Chowder, Slow Kettle
Campbell's
Ingredients
CLAM STOCK 52.4% , potato 23.8% , clam 11.9% , cream 6.0% , vegetable oil 3.0% , celery 1.5% , water 0.7% , CONTAINS LESS THAN 2% OF 0.4% , salt 0.2% , wheat flour 0.1% , soy protein 0.0% , uncured smoked bacon pieces-no nitrates and nitrites added except for those naturally occurring in sea salt 0.0% , dehydrated onion 0.0% , spice 0.0% , E339 0.0% , flavouring 0.0% , clam 0.0% , E363 0.0% , sugar 0.0% , soya lecithin 0.0% , soy sauce 0.0%
Nutrition · per 100 g
| Energy | 338 kJ |
| Energy | 80.8 kcal |
| Fat | 5 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 6.1 g |
| Sugars | 0.51 g |
| Fiber | 0.5 g |
| Protein | 2.5 g |
| Salt | 0.91 g |
| Sodium | 364 mg |
| Potassium | 66.2 mg |
| Calcium | 15 mg |
| Iron | 0.25 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.