Ingredients
tomato purée 57.0% , wheat flour 21.5% , sugar 5.0% , cream 5.0% , CHEESE PASTE 5.0% , salt 0.5% , natural flavouring 0.5% , E508 0.5% , yeast extract 0.5% , celery 0.5% , garlic extract 4.0%
Nutrition · per 100 g
| Energy | 348 kJ |
| Energy | 83.3 kcal |
| Fat | 0.83 g |
| Saturated fat | 0.42 g |
| Cholesterol | 4.2 mg |
| Carbs | 16.7 g |
| Sugars | 10 g |
| Added sugars | 6.7 g |
| Fiber | 0.83 g |
| Protein | 1.7 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Potassium | 392 mg |
| Iron | 0.58 mg |
| Vitamin C | 7.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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