Ingredients
wheat flour 55.0% , sugar 16.7% , vegetable fat 14.2% , dextrose 7.1% , contains 2% and less of 3.5% , salt 0.3% , soya lecithin 0.3% , vanilla extract 0.3% , E503ii 0.3% , E341i 2.5%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 23.3 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.54 g |
| Sodium | 217 mg |
| Potassium | 33 mg |
| Calcium | 33 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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