Nutrition · per 100 g

Energy	114.3 kcal
Fat	7.1 g
Saturated fat	3.6 g
Carbs	8.6 g
Sugars	1.4 g
Fiber	1.4 g
Protein	2.9 g
Salt	1.4 g
Sodium	542.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.