chickpea curry
Patel's
0051179125001
Ingredients
chickpea 55.6% , onion 22.2% , tomato 11.1% , sunflower oil 5.6% , water 2.8% , coriander leaf 1.4% , ginger 0.7% , salt 0.3% , spice 0.3%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 7.1 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.7 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 2.9 g |
| Protein | 4.3 g |
| Salt | 1 g |
| Sodium | 407 mg |
| Potassium | 150 mg |
| Calcium | 23.6 mg |
| Iron | 2.9 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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