Nutrition · per 100 g

Energy	566.7 kcal
Fat	46.7 g
Saturated fat	6 g
Carbs	23.3 g
Sugars	6.7 g
Fiber	13.3 g
Protein	16.7 g
Salt	1.4 g
Sodium	566.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.