Nutrition · per 100 g

Energy	316.7 kcal
Fat	24.2 g
Saturated fat	11.7 g
Carbs	15.8 g
Sugars	5.8 g
Protein	8.3 g
Salt	2.3 g
Sodium	900 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.