Ingredients
dough 54.0% , soya oil 23.0% , water 11.5% , sugar 0.5% , salt 0.3% , filling 0.3% , water 0.3% , Modified starch 0.3% , soy protein 0.3% , flavouring 0.3% , E339 0.3% , water 0.3% , pea 0.3% , carrot 0.3% , potato 0.3% , soy protein 0.3% , flavouring 0.3% , Modified starch 0.3% , E415 7.4%
Nutrition · per 100 g
| Energy | 246 kcal |
| Fat | 15.1 g |
| Saturated fat | 3.9 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 20.8 g |
| Sugars | 1.1 g |
| Fiber | 1.8 g |
| Protein | 8.1 g |
| Salt | 0.5 g |
| Sodium | 201 mg |
| Calcium | 28 mg |
| Iron | 1.6 mg |
| Vitamin A | 105.6 µg |
| Vitamin C | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.