Nutrition · per 100 g

Energy	100 kcal
Fat	13.8 g
Saturated fat	4.6 g
Carbs	12.2 g
Sugars	6.1 g
Fiber	6.1 g
Protein	61.1 g
Salt	2.9 g
Sodium	1161.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.