Nutrition · per 100 g

Energy	303 kcal
Fat	0 g
Trans fat	0 g
Carbs	76.7 g
Sugars	0 g
Protein	0 g
Salt	0.16 g
Sodium	63.3 mg
Potassium	110 mg
Calcium	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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