Ingredients
sugar 55.6% , egg 22.2% , water 11.1% , butter 5.6% , modified corn starch 2.8% , natural flavouring 1.4% , E171 0.7% , E415 0.3% , vanilla pod 0.3%
Nutrition · per 100 g
| Energy | 316 kcal |
| Fat | 7.9 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 79 mg |
| Carbs | 63.2 g |
| Sugars | 57.9 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.2 g |
| Sodium | 79 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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