Ingredients
bread 53.1% , barley malt flour 16.5% , E375 2.0% , ferrous sulfate 2.0% , thiamin mononitrate 2.0% , E101 2.0% , folic acid 2.0% , water 2.0% , whole wheat flour 1.7% , sugar 1.5% , yeast 1.3% , soya oil 1.2% , contains 2% and less of 1.0% , E471 1.0% , E472e 1.0% , enzyme 1.0% , peanut butter 0.9% , sugar 0.9% , contains 2% and less of 0.9% , fully hydrogenated vegetable oil 0.9% , E471 0.7% , salt 0.6% , strawberry jam 0.6% , strawberry 0.6% , contains 2% and less of 0.6% , E330 0.6% , E202 0.6% , ingredients 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.