Ingredients
flour 51.9% , sugar 8.3% , dextrose 8.3% , Raising agent 8.3% , buttermilk 8.3% , contains 2% and less of 1.1% , CANOL OIL 1.1% , E501ii 1.1% , E170i 1.1% , corn starch 1.1% , yellow 5 bed 40 1.1% , iron 1.1% , E375 1.1% , vitamins 1.1% , vitamin B6 1.1% , E101 1.1% , thiamin mononitrate 1.1% , folic acid 0.7% , vitamin B12 0.4% , ` 0.2% , ING 0.1% , s 0.0% , 6134200 ingredients 0.0% , question 0.0% , 1 0.0% , isit us at f 0.0%
Nutrition · per 100 g
| Energy | 351.9 kcal |
| Fat | 1.9 g |
| Saturated fat | 0 g |
| Carbs | 72.2 g |
| Sugars | 16.7 g |
| Protein | 9.3 g |
| Salt | 2.2 g |
| Sodium | 888.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.