Amish sour cream
0051511030338
Ingredients
Cultured pasteurized grade a half-and-half 66.7% , milk 16.7% , milk protein isolate 16.7%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 8.3 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0.08 g |
| Sodium | 33 mg |
| Calcium | 133 mg |
| Iron | 0 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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