Nutrition · per 100 g

Energy	874 kJ
Energy	209 kcal
Fat	15.4 g
Saturated fat	4.4 g
Trans fat	0 g
Cholesterol	87.9 mg
Carbs	1.1 g
Sugars	1.1 g
Added sugars	1.1 g
Fiber	0 g
Protein	15.4 g
Salt	1.5 g
Sodium	604 mg
Potassium	198 mg
Calcium	15.4 mg
Iron	1.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.