Nutrition · per 100 g

Energy	7.1 kcal
Fat	16.3 g
Saturated fat	3.1 g
Carbs	51 g
Sugars	26.5 g
Protein	4.1 g
Salt	1.2 g
Sodium	489.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.