Ingredients
fortified wheat flour 53.1% , water 23.4% , rye flour 11.7% , yeast 5.9% , wheat gluten 2.9% , contains 2% and less of the following 1.5% , soya oil 0.7% , salt 0.4% , corn syrup 0.2% , YEAST NUTRIENTS 0.1% , E297 0.0% , natural flavouring 0.0% , onion 0.0% , Flour treatment agent 0.0% , E282 0.0% , E330 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.