Ingredients
Ham cured with water 67.2% , less that 2% of salt 16.4% , sugar 1.0% , E339 1.0% , E301 1.0% , E326 1.0% , modified corn starch 1.0% , E250 1.0% , E508 1.0% , E150a 9.6%
Nutrition · per 100 g
| Energy | 98 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 49 mg |
| Carbs | 2 g |
| Sugars | 2 g |
| Protein | 17.6 g |
| Salt | 1.9 g |
| Sodium | 765 mg |
| Calcium | 0 mg |
| Iron | 0.71 mg |
| Vitamin A | 0 µg |
| Vitamin C | 35.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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