Ingredients
turkey breast 54.2% , water 22.9% , honey 11.5% , modified corn starch 5.7% , less than 2% of salt 2.9% , sugar 1.4% , E407 0.7% , E326 0.4% , E339 0.2% , dextrose 0.1% , E301 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 98 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 7.8 g |
| Sugars | 3.9 g |
| Protein | 17.6 g |
| Salt | 1.8 g |
| Sodium | 717.2 mg |
| Calcium | 0 mg |
| Iron | 0.71 mg |
| Vitamin A | 0 µg |
| Vitamin C | 35.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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