Ingredients
Uncured pork 71.2% , water 14.4% , sea salt 1.0% , contains less than 2% of rice starch 1.0% , E407 1.0% , celery powder 11.5%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 2.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Protein | 19.6 g |
| Salt | 1.9 g |
| Sodium | 768 mg |
| Iron | 0.64 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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